SECOND COURSES

Porterhouse steak (min. 600 g.)

€ 70,00

per kg

T-Bone Steak (min. 1000 g.)

€ 80,00

per kg

Deboned grilled cockerel (500/600 g.)

€ 25,00

Grilled beef steak on a bed of rocket and Grana flakes

€ 27,00

Carne salada, traditional salted beef with beans

€ 24,00

Cutlet with French fries

€ 22,00

Grilled beef fillet

€ 32,00

Mixed grilled meat

Frankfurters, Trentino sausage, chicken, beef, pork collar, lamb and bacon

€ 28,00

Grilled lamb chops*

€ 29,00

Fried mixed freshwater fish*

€ 25,00

Lake fish skewer with char, trout and lake sardines

€ 24,00

Grilled Garda trout

€ 22,00

Mixed fried seafish and vegetables

€ 28,00

Grilled tuna fish tagliata*

€ 28,00

Grilled mixed seafood

Tuna, salmon, sea bass, octopus, prawn, squid, turbot

€ 28,00

Grilled prawns*

€ 25,00

Salmon steak

€ 24,00